h1051_05 gas tossing pan in 304 STAINLESS STEEL (Ø 100 cm). 14 kW burner and tilting frame with chains. Ideal for catering and spectacular show cooking.
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The h1051_05 professional gas tossing pan is equipment designed for catering professionals, great chefs, and catering companies. It addresses the need to prepare high quantities of food while simultaneously ensuring a strong visual impact during important events and show cooking sessions. Equipped with an impressive 100 cm pan in 304 stainless steel, this tilting structure is mounted on a specific frame with oscillating chains and a long handle. This mechanical configuration allows for easy movement of the product, tossing pasta, risottos, paella, and sauces with a simple continuous movement. The integrated cooker uses a powerful 14 kW FGC series gas burner, capable of evenly heating the entire bowl while operating in total safety thanks to the piezoelectric ignition and the accidental flame-out protection system.
Technical specifications
Type: Gas tossing pan / Tilting pan with integrated burner
Bowl and burner material: 304 STAINLESS STEEL
Thermal power (P): 14 kW
Pan diameter (Ø A): 1000 mm
Pan height (B): 150 mm
Total structure height (H): 1200 mm
Maximum overall width (E): 1630 mm
Support base dimensions (C x D): 970 x 1390 mm
Heating system: Large FGC series STAINLESS STEEL gas burner
Ignition and control: Piezoelectric with pilot flame
Safety: Integrated device against accidental flame-out
Movement system: Specific support frame with oscillating chains and long handle
* Images for illustrative purposes only
User benefits
Event spectacularization: the support frame with oscillating chains allows for transforming food preparation into a true show cooking experience, providing a strong scenographic impact that captures the guests’ attention.
Ergonomic management of massive volumes: the use of the long handle combined with the frame’s balance allows the chef to tilt and toss dishes within the large 100 cm bowl with physical effort reduced to a minimum.
Lively and even cooking: the 14 kW power delivered by the large FGC burner is distributed evenly over the entire flat bottom, preventing localized burning and ensuring perfect cooking of sauces, rice, or paella.
Operational protection in outdoor environments: the integrated safety device against accidental flame-out immediately interrupts the gas supply in case of pilot flame anomalies, protecting personnel and the surrounding public.
Maximum food hygiene: the construction of the tilting pan in solid 304 STAINLESS STEEL prevents corrosion, does not retain odors, and significantly facilitates rigorous sanitization operations at the end of service.
Field of application
This professional tossing pan è specifically designed for banqueting companies, catering services, gastronomic event organizers, and street festivals. It proves to be the ideal cooking station for setting up temporary outdoor kitchens and gala buffets where there is a need to prepare paella, pasta, or first courses for a very high number of diners simultaneously. It finds its maximum utility in operational contexts that require combining the intensive production capacity of an industrial kitchen with a visual entertainment experience, allowing the professional to work in total autonomy directly in front of the public.
Why Choose It
The h1051_05 model represents the correct logistical and operational choice for professionals who need to overcome the limits of traditional static equipment for massive cooking. Compared to classic fixed bratt pans, this device proves essential when the service requirement demands the dynamic movement of food for sautéing/tossing on extremely large volumes. It è the targeted investment for those looking for a self-supporting, scenographic structure with an exceptional pan diameter of 1000 mm, supported at all times by the reliability of a 14 kW gas system certified for intensive use.
FAQ
How does this tossing pan differ from a classic floor-standing gas bratt pan?
Unlike static industrial bratt pans, where food mixing must be done laboriously by hand with long utensils within an immovable bowl, this model uses a dynamic frame equipped with an oscillating chain suspension. This ingenious mechanism allows the operator to use the leverage of a long handle to tilt the entire 100 cm pan, reproducing the classic "pan tossing" on an industrial scale. This ensures not only superior food mixing but also guarantees that scenographic touch sought after in show cooking.
Does the gas burner system guarantee the safety necessary for use during fairs or public events?
Yes, the FGC series STAINLESS STEEL gas burner è designed to comply with the rigorous safety standards required in professional catering, a fundamental requirement for events open to the public. The appliance è equipped with a quick and safe ignition via piezoelectric ignition and pilot flame; furthermore, it incorporates a thermoelectric safety module that immediately and automatically blocks the fuel supply in case of accidental flame-out caused, for example, by strong gusts of wind in outdoor environments.
Holity uses PayPal and credit transfer as methods of payment.
Credit Transfer
Paying by credit transfer the order will be handled only after a bank credit receiving confirmation. Payment must be made within 7 days from date of order. Go past the deadline, the order will be automatically canceled. The bank transfer purpose must necessarily bring the order number, the order date and client name. The products availability has to be judged only from the credited. The payment must 'be made payable to: ' NAMITI SRL '
PayPal
Selecting the type of PayPal payment, you will be redirected to a page on the PayPal site where in you can enter with your email address and password and make payment. Your financial data will not be shared with Holity but they will be handled directly by PayPal. In case of order cancellation or rejection by Holity, the amount will be refunded to your PayPal account and Holity will be not responsible for delays and / or damage during repayment.
Upon delivery of the goods the customer is required to inspect:
The number of packages delivered is as indicated in the transport document
The packaging is intact and not altered even in the closing strip
In case of tampering and / or breaks the customer will immediately challenge the shipment and / or delivery putting the word "SUBJECT TO INSPECTION FOR GOODS ....." (give reasons) on the delivery receipt from the courier.
The customer then must report any damage within 7 (seven) days of receipt of goods in the manner prescribed by the operator chosen for the expedition. In case the customer fails to collect within 2 (two) working days of the goods ordered and present in storage at the warehouses of courier and / or the Company due to the repeated inability to deliver to the address specified by the customer with the order, will return the goods to stores in Namiti Ltd., with charge to the account of charges for transport and storage of goods, the customer may request a new shipment of the goods, upon payment of these expenses and the new shipping cost.
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