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An appliance that can not fail in a home or office is definitely the microwave. It is a type of oven cooking in the food is cooked thanks to the effect of the microwaves, invisible electromagnetic waves produced by the magnetron, a generator to the high frequency, which are conveyed uniforming inside the oven, the cooking cavity.
The advantages of the microwave oven are: the speed of cooking because heat is generated directly inside the food, the opportunity to use plastic containers (transparent to microwaves) and the safety.
How to choose a microwave oven? Here are some suggestions:
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