mon-fri 9-13 / 14.30-18.30
How to choose a bone saw
The bone saw machine is a machine designed for use in butchers, fishmongers, restaurants, canteens, fish and meat industries.
In choosing a bandsaw must first look to the ease of use and cleaning, but also other aspects such as:
In the case of professional use, it is essential to have a machine with CE marking.
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