This professional waste bin represents an essential solution for waste management in environments requiring high cleaning standards, such as pizzerias, restaurants and pastry laboratories kitchens. The structure entirely made of stainless steel guarantees superior corrosion resistance and a long operational life even in intensive work contexts. The pedal opening system has been implemented to ensure maximum hygiene, eliminating the need for manual contact with the container and thus preventing possible cross-contamination.
Technical features
Dimensions: L37 x D40 x H80 cm
Capacity: 60 liters
Material: High-resistance stainless steel
Opening system: Integrated pedal mechanism
Base: Configuration with 2 wheels for movement and 2 support feet for stability
Image for illustrative purposes only
User benefits
Certified hygiene: pedal operation allows waste disposal without manual contact, complying with health protocols.
Optimized mobility: the presence of rear wheels allows quick movement of the container even when it is fully loaded, facilitating floor cleaning operations.
Structural resistance: the use of stainless steel prevents oxidation and resists mechanical shocks typical of professional environments.
Guaranteed stability: the fixed front feet ensure that the container remains stationary during pedal use, avoiding accidental slips.
Volumetric efficiency: the 60-liter capacity offers an ideal balance between footprint and filling autonomy.
Scope of application
The product is specifically indicated for food preparation areas, craft laboratories and back-counters of HoReCa activities. It finds optimal use in contexts where waste management must be fast and compliant with HACCP regulations, while ensuring easy integration into tight operational spaces thanks to its vertical shape.
Why choose it
This waste bin is the right choice when it is necessary to combine durability and hygienic rigor. Unlike plastic solutions, stainless steel does not retain odors and is easier to sanitize with professional detergents. It represents the ideal investment for facilities that carry out frequent room washing and need equipment that can be moved without physical effort for the operator.
FAQ
What is the advantage of stainless steel compared to polypropylene containers?
Stainless steel offers superior mechanical resistance and is not subject to chemical degradation or odor absorption, making it more suitable for intensive use in professional food environments.
Is the product compliant with current hygiene and health regulations?
Yes, the pedal opening system meets HACCP requirements as it avoids hand contact with the waste container, ensuring the maintenance of the operator’s operational sterility.
How is the maintenance of the wheels and pedal mechanism performed?
The mechanism is designed to be free from specific maintenance; only periodic cleaning with neutral detergents is recommended to avoid the accumulation of debris that could hinder the movement of the pedal.
Holity uses PayPal and credit transfer as methods of payment.
Credit Transfer
Paying by credit transfer the order will be handled only after a bank credit receiving confirmation. Payment must be made within 7 days from date of order. Go past the deadline, the order will be automatically canceled. The bank transfer purpose must necessarily bring the order number, the order date and client name. The products availability has to be judged only from the credited. The payment must 'be made payable to: ' NAMITI SRL '
PayPal
Selecting the type of PayPal payment, you will be redirected to a page on the PayPal site where in you can enter with your email address and password and make payment. Your financial data will not be shared with Holity but they will be handled directly by PayPal. In case of order cancellation or rejection by Holity, the amount will be refunded to your PayPal account and Holity will be not responsible for delays and / or damage during repayment.
Upon delivery of the goods the customer is required to inspect:
The number of packages delivered is as indicated in the transport document
The packaging is intact and not altered even in the closing strip
In case of tampering and / or breaks the customer will immediately challenge the shipment and / or delivery putting the word "SUBJECT TO INSPECTION FOR GOODS ....." (give reasons) on the delivery receipt from the courier.
The customer then must report any damage within 7 (seven) days of receipt of goods in the manner prescribed by the operator chosen for the expedition. In case the customer fails to collect within 2 (two) working days of the goods ordered and present in storage at the warehouses of courier and / or the Company due to the repeated inability to deliver to the address specified by the customer with the order, will return the goods to stores in Namiti Ltd., with charge to the account of charges for transport and storage of goods, the customer may request a new shipment of the goods, upon payment of these expenses and the new shipping cost.
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